èViva the Flour is sold in pharmacies because our 100% Italian grains are free of mycotoxins and glyphosate and because in transformation we preserve the wheat germ (whole body flours) and we do not add additives.
Consumers who are sensitive to gluten (NON Celiachia) are increasing exponentially due to the very refined industrial flours, produced from poor quality wheat, added with gluten and improvers.
Our Natural Flours èViva with live Wheat Germ are produced from 100% Italian wheat and transformed into a modern artisan mill with rollers technology without removing the wheat germ and without adding additives.
All this can be summarized as follows:
- 100% ITALIAN WHEAT
- WITH LIVE WHEAT GERM
- NO MYCOTOXINS
- NO GLYPHOSATE
- NO ADDITIVES
These characteristics give it a remarkable tolerability so as to be digestible even by those presenting Gluten Sensitivity.
For this reason èViva the flour is sold in pharmacy and have been included in the Farmadati Italia database and it is possible to buy them in Pharmacy.