Made from the highest quality Apulian wheat, èViva is the 100% natural Professional Flour you’ve been looking for.
But what is different about èViva, the 100% Natural Professional Flour?
- Our flours contain no undesirable foods such as chemical additives, pesticide residues and glyphosate;
- All our flours and semolina contain live (untreated) wheat germ that enriches them with vitamins and minerals;
- We do not grow or use GMO grains.
What is the result?
- èViva Flour gives the user the smell and taste of freshly harvested wheat, a sense of lightness and extreme ease of digestion;
- Ease of use; in fact, even with a direct method, our natural flours and semolina impart exceptional fragrances to the dough;
- The presence of wheat germ promotes greater water absorption (+20% hydration), for a higher yield, which means cost optimization;
- Increased durability of the final product;
- Ensures reliability, consistency, performance and high digestibility;
- Meets the needs of the consumer who demands a product that is 100% Italian, 100% Natural, highly digestible and tolerated even by gluten intolerant people;
- Allows you to have a product that is different from what your competitor offers.
The wide range of èViva flours allow you to meet all your needs.
What are you waiting for come into the èViva world too by contacting us at info@agricolapiano.com and visiting our website www.agricolapiano.com
